Grocerant concepts and foodservice offerings within the supermarket are redefining burgers and lighting a flame under the market.

Meat sales skyrocketed with a 91% gain for the week ending on March 22 versus a similar week in 2019 and are up 13% from the week ending on March 15. 

Data forecasting company, Crisp, has developed a new tool that uses real-time European consumer date to help US grocers and food manufacturers predict consumer behaviors resulting from the coronavirus.