The U.S. National Oceanic and Atmospheric Administration (NOAA) is in the third year of a project to restore tuna and swordfish populations impacted by the Deepwater Horizon oil spill.

For retail seafood departments, Fortune Fish & Gourmet, Bensenville, Illinois, markets yellowfin tuna steaks and portions, tuna loins to-cut in store, tuna and swordfish tray packed portions, swordfish steaks and portions and swordfish loins to-cut in store.

A canola Cargill designed for fish cultivation has been approved by the U.S. Department of Agriculture.