Cargill’s North American Protein business released its annual Protein Profile, which provides insights into consumer preferences and meat and poultry purchasing habits.
For 2024, as the availability of bacon rose and pricing leveled off to what consumers are willing to pay, retailers have begun promoting it and consumers are responding by purchasing bacon at or above prior levels.
Salmon has among the highest household penetration of all seafood categories, making it a great fish to promote “because it simply draws more eyes than a more specialty variety,” said Anne-Marie Roerink, principal at 210 Analytics.
In Supermarket Perimeter's February issue, we highlighted three innovative products that are new to the fresh perimeter. You can read this story and more in our digital issue.
The snack food industry has gotten itself into a pickle — and consumers are loving it. Dill pickle-flavored snacks have been popping up everywhere, and the trend is only getting bigger.