Explore the top pie trends across five different parts of the US 05.25.2023 By John Unrein Throughout the country, retailers and their supplier partners are doing fun and interesting things with pies.Read More
Ciranda offers new reduced-sugar syrups for baking 05.18.2023 By Brooke Just This syrup features 9% less sugar and 8% fewer calories and has 10% of the solids retained as prebiotic inulin fiber, according to the company. Read More
WHO advises against the use of non-sugar sweeteners 05.16.2023 By Jeff Gelski The recommendation does not apply to low-calorie sugars and polyols (sugar alcohols), which are sugars or sugar derivatives containing calories and thus not considered non-sugar sweeteners.Read More
St Pierre shares three recipes for National Brioche Day 05.11.2023 By Brian Amick The leading brioche brand is celebrating National Brioche Day on May 14.Read More
Shopify partners with Chrissy Teigen 05.11.2023 By Brian Amick The New York Times bestselling author is teaming up with Shopify to open its first brick-and-mortar bakery pop-up.Read More
Cravings for comfort continue to drive strong cookie sales 05.08.2023 By Jennifer Barnett Fox Chocolate chip cookies had over 28.9% dollar share of the cookie category and $7.9 million in dollars gained over the last 13 weeks. Read More
ADM launches line of sustainable pizza flours 05.05.2023 By Zachary Sosland According to ADM, a network of farmers processes ingredients for HarvestEdge Oro flour as part of the company’s net-carbon-neutral milling operations. Read More
Health-conscious cookies grow in popularity with consumers 05.05.2023 By Jennifer Barnett Fox Nut inclusions are an increasingly popular way to add nutrition, texture and flavor to cookies.Read More
That's fresh: King Arthur, Impossible Foods, Dietz & Watson 05.04.2023 By Staff In Supermarket Perimeter's April 2023 issue, we highlighted three innovative products that are new to the fresh perimeter. Read More
Edible ink printing equipment makes decorating a breeze 05.03.2023 By John Unrein Eddie makes the process of printing on to cookies, candy, white chocolate, biscuits, macarons, and much more easier. Read More