The product, which features dill and Dijon mustard flavor notes, is formulated free from the major nine allergens to provide an inclusive dip option for sharing occasions.
The International Fresh Produce Association has high hopes for the sophomore version of its Global Produce & Floral Show, set for Oct. 19-21 in Anaheim, Calif.
Real fruits and nuts provide a healthful halo by adding nutrients to baked goods, sometimes by replacing less desirables, such as saturated fat, and other times by boosting protein, fiber, vitamin and mineral content.