The New Year kicks off IDDBA's celebration of its 60th anniversary.

Retail bakeries are always changing items with the seasons. Therefore, they need a depositor that will be versatile, said Jim Fontaine, bakery field sales manager at Reiser.

As we say our farewells to 2023 and welcome 2024, the food industry buzzes with anticipation for the coming year’s trends.

The deadline for retail bakery cake decorators to enter is Feb. 1, 2024.

Rich Products said the top labor challenge for grocery retailers is retaining skilled labor.

Barry Callebaut has recently expanded its ISB lineup to include fun, bakeable items like colorful swirled chips and caramel cups that can be used as garnishes to replace plastic decorations.

The trend of small, at-home social gatherings has continued post-pandemic, with over 58% of consumers preferring more intimate gatherings over large events, the study found.

Consumers indicated that simple does not mean basic or boring, but rather reliable and trusted, perhaps with an occasional twist for interest.

Novolex has launched new containers that are both recyclable and made with a minimum 10% PCR content.

The facilities, which are located in Kent, Wash., and Brampton, Ont., are part of a scaled, full-line pies platform called “Pies,” which launches products into the retail channel across North America.