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The US Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced its intentions to change methods for testing domestic beef manufacturing trimmings and bench trim for Escherichia coli and Salmonella.
Tyson Fresh Meats Inc.’s Amarillo, Texas, beef processing plant announced on Nov. 16, the recall of 93,687 lbs of raw ground beef suspected of being contaminated with foreign material, which was reported to be “reflective, mirror-like material,” said the US Department of Agriculture’s Food Safety and Inspection Service.
The Florida Department of Agriculture and Consumer Services (FDACS) released its preliminary damage assessment from Hurricane Ian, including the beef industry.
The United States is projected to be a multicultural-majority nation by 2044. Cargill’s Protein North America marketing and insights team is leading the way in understanding the preferences and shopping behaviors of these growing consumer segments and the impact to retailers, and specifically the fresh meat case.