One thing that separates all Prairie Fresh pork from its competitors, the company said, is that all product is trimmed to specification for better yield and consistency and better consumer appeal.

Sambazon reformulated its popular juice using natural sweeteners like Agave Inulin.

Demand for fresh peppers at grocery retail is surging, driven by consumers’ interest in foods that are healthy, convenient and versatile to cook with.

Flavorful and tender meat, optimal marbling and bright coloring are among the product attributes Tyson insists on for Chairman’s Reserve.

Producers and retailers who continue to look for innovative ways to show consumers how to cook premium meats at home will see even bigger growth in the category.

"By using Celonis, Zespri now has the ability to develop a digital twin view of our end to end processes, which provides us vital insights of our process efficiency that we did not previously have," said Richard Matthews, Zespri.

Production claims, premium attributes, USDA grade and more all factor into a consumer’s view of the quality of a meat product. 

JAC has designed its slicers so that one person can operate them quickly and safely, allowing them to easily cut any bread.

Blue cheese is gaining in popularity, but there are still consumers wary of its unique characteristics.

Lamb is no longer a niche protein — it’s becoming a favorite among slightly adventurous, affluent restaurant diners, and that has trickled down to consumers at grocery retail.