Impossible Foods names two new executives 06.20.2023 By Brooke Just Sunil Chandran will assume the role of chief science officer, and Rob Haas is the new chief supply chain officer.Read More
Fresh Cravings charts big growth in Honey Jalapeno Hummus 06.20.2023 By Andy Nelson According to the company, customers compliment the “innovation and creativity” that Fresh Cravings brings to the hummus category in general.Read More
Prime Roots partners with Quorn 06.14.2023 By Brooke Just As a newer company that launched in 2017, Prime Roots will use Quorn’s knowledge of the industry to their advantage.Read More
That's fresh: Ocean Spray Cranberries, Butterball, Bel Brands USA 06.13.2023 By Staff In Supermarket Perimeter's June 2023 issue, we highlighted three innovative products that are new to the fresh perimeter. You can read this story and more in our digital issue.Read More
Oatly to launch the brand's first cream cheese product 06.12.2023 By Caleb Wilson Oatly Group AB is expanding its plant-based product lineup with the launch of Oatly Creamy Oat Spread, a cream cheese alternative. Read More
Finless Foods turns winter melon into ready-to-use tuna alternative 06.07.2023 By Hayley Hyer The company showcased the product's many culinary applications at IDDBA 2023.Read More
Hellmann’s displays single-serve sachets of vegan mayonnaise at IDDBA ‘23 06.06.2023 By Hayley Hyer Always staying ahead of the curve, the company wanted to give vegan consumers the same convenient options in prepared foods. Read More
Plant-based meat: consumers crave convenience, health 05.23.2023 By Hayley Hyer A recent survey identified the top three reasons that 52% of Americans are "vegan-curious."Read More
Prime Roots makes plans for retail distribution 05.18.2023 By Caleb Wilson The plant-based meat producer raised $30 million in a Series B funding round led by True Ventures. Read More
Franklin Farms launches two flavors of plant-based tuna 05.18.2023 By Sarah Straughn Formulated from a blend of plant-based proteins, the plant-based tuna mimics the same texture and taste of tuna fish, according to the company.Read More