As 2018 nears, retailers and instore deli and bakery suppliers will keep a close eye on Washington, D.C., and other seats of governmental power, where existing and pending food safety and health-related legislation could significantly impact their industries.
At a time when compliance with FSMA is top of mind, a host of new package types have tamper-evident and tamper-resistant features that are touted by suppliers.
The year of implementation for the Food Safety and Modernization Act of 2011 is halfway through, and most businesses only have seven more months before they must be compliant with Rule No. 6.