Global bakery manufacturer and ingredients distributor Dawn Foods unveiled its new Global Bakery Trends Report and announced its latest product innovation, Dawn Exceptional Pak Perfect Non-Sticky Glaze at IBIE.
Ahmet Hepdogan has been appointed vice president of procurement, North America, at Dawn Foods. The company also promoted Josh Bruketta to vice president, people, North America.
An increased sophistication around sugar reduction is a trend driven by other food categories, according to Adam Pawlick, vice president of R&D at Dawn Foods, Jackson, Mich.
Demand for donuts produced in commissaries and other offsite facilities and in instore bakeries continues to exceed what it was prior to COVID, said Randy McArthur, national technical sales, Dawn Foods, Jackson, Mich.
Global bakery manufacturer and ingredients distributor Dawn Foods has unveiled its new Global Bakery Trends Report and announced its latest product innovation, Dawn Exceptional Pak Perfect Non-Sticky Glaze at the International Baking Industry Exposition (IBIE).
We reached out to Melissa Trimmer, executive pastry chef at Dawn Foods, to learn more about single-serve desserts, which continue to gain popularity, especially as IRI data show that the majority of households in America are 1-2 people.