Industry veteran Deli Star Corp.’s new line of whole muscle proteins is shipping under the new Revel Fresh Sous Vide brand.
“Deli Star is the industry leader in culinary innovation,” said Justin Siegel, chief executive officer of Deli Star. “For almost four decades, we’ve provided fresh and delicious protein products to chefs, foodservice workers, and CPG manufacturers. We’re so excited to bring Revel Fresh Sous Vide to the market to make chef-crafted proteins more accessible to the industry.”
Revel Fresh Sous Vide proteins are offered in a variety of cooking styles — smoked, seared, grilled and braised — and feature unique seasonings.
Deli Star’s proprietary cooking processes lock in flavor, according to the company, while allowing for a 120-day refrigerated shelf life. The protein line aligns with Deli Star’s commitment to “fresh, never frozen” meats.
Dishes that can be made with the new products that Deli Star has prepared at trade shows include Classic Rotisserie Chicken, mixed into a chicken salad on a croissant; a Cubano made with Deli Star Classics Ham and Revel Fresh Sous Vide Pulled Pork; and a Dagwood barbecue stack made with Revel Fresh Sous Vide Pulled Smoked Brisket.
This article is an excerpt from the January 2024 issue of Supermarket Perimeter. You can read the entire Sous Vide feature and more in the digital edition here.