St Pierre finds that those consumers who upgrade to a quality bread product from St Pierre often go on to spend more on quality meats and cheeses, too.

One new twist on the ever-evolving charcuterie trend is tailoring boards to a specific event.

Snacking cheeses, originally targeted largely at kids, have attracted a more diverse clientele.

The operation produces high-quality Italian meats and charcuterie.

The company added a full-size charcuterie kit to its California Snackin' portfolio.

Volpi Foods announced a new charcuterie product, Uncured Pepperoni & Chorizo Crumbles.

The Faux Cheesey Charcuterie Board creates the illusion of being filled with the classic elements of a charcuterie board including Brie, prosciutto and even olives.

‘Tis the season for charcuterie boards featuring ready-to-eat meats and cheeses. These grazing boards are a giant petri dish. The longer these perishable items stay uncovered at ambient temperature and the more hands that touch the serving utensils, the greater the risk of microbial contamination.

The beginning of the pandemic in 2020 drastically changed the home entertainment board industry. Charcuterie found a new place in many consumers’ shopping carts and kitchens.

Oceanside, Calif.-based Olli Salumeria has been busy responding to consumer demand for snacks and convenience.