Rich's Academy can serve as a useful resource for instore bakery managers training employees.

The Meat Science and Animal Biologics Discovery (MSABD) program at the University of Wisconsin-Madison’s College of Agricultural and Life Sciences will host a Meat Snacks Short Course from Feb. 7-9.

The Real Bread Campaign in the United Kingdom is calling for a legal definition of sourdough bread and making consumers aware of what it calls “sourfaux.”

The National Honey Board is celebrating National Honey Month this September with its “Honey Saves Hives” educational program aimed to bring awareness to the importance of honey bees and their crucial role in our ecosystem and global food supply.

Keeping up with its mission to live sustainably, Placon has released a new sustainability blog called Placonomics.