Marc Randolph, Netflix’s co-founder and first CEO, said his flaw is that he likes every idea he hears.

NWPB exhibited its Watermelon Learning Lab, an online education course for retail workers, at the 2024 Southern Exposure.

The Southeast Produce Council took a group of emerging leaders on an inaugural trip to the Research Triangle in North Carolina.

Smithfield Foods’ Eckrich brand partnered with ESPN sports journalist Marty Smith and Heisman Trophy winner Andre Ware for its Eckrich $1 Million Challenge for Teachers.

In addition to emphasizing prepared foods, discounts, marketing, and education will be key to growing seafood sales in 2024.

This educational resource aims to help businesses navigate key considerations when selecting the best sustainable packaging solution for their food products.

The board is an external advisory group that supports the UC Davis Food Science and Technology program.

Grupo Bimbo has several programs and lines of action to encourage employees to be their best selves and give back to their communities through social investment donations, the Good Neighbor Program and volunteering. 

Visitors see a cherry harvest, the processing of cherries and fruit-centric desserts inspired by consumer trends.

The World Taste & Smell Association launched the campaign to encourage chefs, food industry leaders and consumers to consider the unique needs and preferences of individuals with taste and smell disorders.