In the analysis Global Animal Protein Outlook 2023, Rabobank stated that the industry would continue to face high costs in the supply chain along with much variability in consumption habits.
Soft Robotics Inc. (SRI) recently announced its $26 million Series C of financing, which would use funds to expand commercial deployment of its mGripAI robotic picking solutions.
The Food Safety and Inspection Service (FSIS) of the US Department of Agriculture (USDA) issued a public health alert that fully cooked summer sausage produced by Trimble, Mo.-based Paradise Locker Meats, might be contaminated with extraneous materials, specifically plastic.
Volpi Foods is celebrating its 120th anniversary in 2022. This specialty meat processor is a longtime staple of the Hill neighborhood in St. Louis, but it has grown immensely in the last few decades.
Poultry processor Wayne-Sanderson Farms confirmed that its Moultrie, Ga., processing facility would not operate its second or third shift on Nov. 10 due to inclement weather in the area stemming from Tropical Storm Nicole.
Following the US Department of Agriculture’s Food Safety and Inspection Service (FSIS) declaration of Salmonella as an adulterant in breaded and stuffed raw chicken products, the National Chicken Council delivered its public comments to the agency.
As part of the US Department of Agriculture’s $223 million investment in meat and poultry processing capacity, Saline River Farms LLC and USDA officials announced on Nov. 2 the company’s intent to build an 83,000-square-foot plant in Southern Illinois.