In its recent second quarter report, Premium Brands Holdings Inc., announced that it acquired King's Command, a subsidiary of Versailles, Ohio-based American Foods Group LLC, specializing in cooked meats, and Golden Valley Farms, an Ontario-based deli meats manufacturer.
The US Department of Labor’s Occupational Safety and Health Administration (OSHA) cited Pilgrim’s Pride Corp. after an investigation found that the company might have prevented a January 2022 ammonia leak if required safety standards were followed.
A new declaration by the US Dept. of Agriculture’s Food Safety and Inspection Service (FSIS) on Aug. 1 stated Salmonella as an adulterant in breaded and stuffed raw chicken products.
A superior court judge in the District of Columbia denied Smithfield Food Inc.’s motion to dismiss a lawsuit that alleges the meat producer misrepresented to consumers that a US meat shortage was imminent at the beginning of the COVID-19 pandemic in spring 2020.
E&H Foods, an organic grass-fed and grass-finished beef company, announced on July 26 that it promoted Danielle McDonald to the role of chief operating officer.
Perdue Farms recently released its Fiscal Year 2022 Company Stewardship Report highlighting some areas of the company, including food, environment, people and partners.
Beef export volume and value records continued to be set during May and topped $1 billion for the fourth time in 2022, according to data compiled by the US Meat Export Federation (USMEF) from the US Department of Agriculture.