Sweetener blends aid in sugar reduction 12.23.2022 By Jeff Gelski Stevia, monk fruit, allulose and erythritol all come with specific benefits.Read More
Better logistics forecast for 2023 12.22.2022 By Ron Sterk Shippers of grain, food and other products expect to face better prospects for logistics.Read More
Senate confirms trade undersecretary 12.22.2022 By Arvin Donley Alexis Taylor previously was director of the Oregon Department of Agriculture.Read More
Hy-Vee taps new president, board vice-chair 12.22.2022 By Andy Nelson WEST DES MOINES, Iowa — Hy-Vee, Inc. has promoted two executives to new positions.Read More
FMI comments on food safety legislation for 2023 12.22.2022 By Andy Nelson Heading into 2023, legislation related to food allergens is top of mind for Arlington, Va.-based FMI – The Food Industry Association.Read More
Hot flavor trends for '23 12.21.2022 By Donna Berry Companies predict what tastes will be trending during the upcoming year.Read More
2023 regulatory outlook 12.21.2022 By Sam Danley More clarity around traceability and plant-based meat labels could be in store.Read More
Food execs bullish on 2023 12.21.2022 By Sam Danley Survey finds inflation, supply chain challenges are top of mind.Read More
Ag groups file suit over banned pesticide 12.21.2022 By Crystal Futrell American Soybean Association and others claim EPA unlawfully banned widely used chlorpyrifos.Read More
210 Analytics predicts downsizing across grocery departments 12.19.2022 By Andy Nelson In the current environment, a lot of what happens in the grocery store, including the meat department, ends up being a reflection of the marketplace, said Anne-Marie Roerink, president of San Antonio-based 210 Analytics.Read More