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Dairy
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charcuterie-wooden-board-with-montchevre-berry-goat-cheese-package-and-block-of-cheese-with-slices-on-the-board-with-strawberries-and-blueberries

The Montchevre® Brand Debuts Hibiscus Berry Goat Cheese

08.08.2022

The Montchevre® Brand Innovative Goat Cheese Flavor Hits Retail Shelves in August, Catering to Consumers Sweet and Savory Cravings


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Painterland-Sisters-Organic-Skyr-Yogurt-stacked-on-wooden-board-in-grass

Painterland Sisters debuts skyr yogurt in retail stores

08.08.2022
By Benton Smith

Painterland Sisters, a family business born on a Pennsylvania dairy farm, announced the retail debut of its Organic Skyr Yogurt, which arrived in dairy aisles for the first time in five flavors.


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Consider-Bardwell-Farm-Dorset-cheese

Consider Bardwell Farm's Dorset cheese ready for retail

08.08.2022
By Benton Smith

Small batch cheesemaker Consider Bardwell Farm announced it is making its Dorset cheese available for sale to cheese shops and other retailers.


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Saputo_company_logo

Saputo to convert one production plant and close another

08.05.2022
By Benton Smith

Saputo Inc. announced its mozzarella cheese manufacturing facility in Reedsburg, Wis., will be converted into a plant for producing goat cheese. Meanwhile, one of its other facilities will close.


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tillamook products on off-white background

Tillamook outlines climate action goals through 2050

08.05.2022
By Benton Smith

Tillamook County Creamery Association outlined how it plans to achieve specific dairy industry climate action goals by 2050.


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close-up-of-grass-with-wind-turbines-on-farm-in-a-distance

USDA pushes for climate change policies in farm and export programs

08.05.2022
By Ron Sterk

The US Department of Agriculture will continue to push climate change as a policy issue in farm and export programs, Department officials said in comments at the 37th International Sweetener Symposium held Aug. 1 in Vail.


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chickpea burger on blue background (left) and beef burger on pink background (right)

FMI report reveals consumers' feelings toward plant-based products

08.05.2022
By Sam Danley

Nearly half of shoppers put at least some effort into selecting plant-based food and beverages, and many expect to increase consumption in the future, according to data from FMI — The Food Industry Association’s inaugural “Power of Plant-Based” report.


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cows-grazing-on-farm

Organic Valley grows cooperative with 51 new farms

08.04.2022
By Benton Smith

Coinciding with its first milk pickups at small organic farms in Vermont, Maine, New York and New Hampshire, Organic Valley announced it added 51 new farms to its cooperative.


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belgioioso-logo

BelGioioso wins 4 American Cheese Society awards

08.04.2022
By Hayley Hyer

At the American Cheese Society’s 2022 Judging & Competition, BelGioioso Cheese was awarded four medals.


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Balderson-5-year-old-aged-cheddar-with-grapes-on-gold-background

Lactalis dairy products win 15 ACS medals

08.03.2022
By Benton Smith

Dairy products from Lactalis brands garnered 15 medals in total at the 2022 American Cheese Society Judging & Competition.


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