Refrigerated dressing and dip specialist Litehouse Inc. is launching a marketing campaign around the Super Bowl encouraging fans to be the “Dip Master” on game day.
Gilbert & Bernard Pâté & Specialty Foods has won a Good Food Award in charcuterie for its Wild Mushroom Pâté, less than a year after launching its pâté line for national distribution.
Artful and intensely creative, charcuterie can at first appear a bit intimidating; but once the basic algorithm is understood, there’s no limit to its applications.
The International Dairy Deli Bakery Association (IDDBA) has launched an app to provide members with access to education resources and events, breaking news and information about the organization’s annual trade show.