Michigan blueberry grower Shelly Hartmann has been named chair of the US Highbush Blueberry Council (USHBC). Hartmann, who co-owns True Blue Farms, succeeds Chris Barnhill of North Carolina.
Planterra Foods has announced a Master Collaboration Agreement with MycoTechnology, a food ingredient company focused on moving food forward by infusing human ingenuity with the intelligence of nature.
Stemilt’s Artisan Organics peaches and nectarines have made their seasonal debut with excellent quality and “spectacular” color, according to the company.
Aiming to making cheese less intimidating for all through tasty products and educational resources, these new offerings deliver on both flavor and approachability, according to the company.