Family-owned Hickory Nut Gap launched a new custom blend of grass-fed ground beef, liver and heart, known as Vital Blend.

The new program offers grass-fed, grass-finished, all-natural cattle, raised without added antibiotics or hormones.

Premium beef supplier Niman Ranch has rolled out a new program for USDA-graded grass-fed and -finished beef.

E&H Foods, an organic grass-fed and grass-finished beef company, announced on July 26 that it promoted Danielle McDonald to the role of chief operating officer. 

Perdue Farms recently released its Fiscal Year 2022 Company Stewardship Report highlighting some areas of the company, including food, environment, people and partners. 

Eel River Organic Beef products are now available in Whole Foods Markets in Northern California, Oregon and Washington.