According to the company, Mimmo Bruno, Di Stefano’s founder and owner, was raised in Puglia, Italy and was the first artisan in the United States to recreate Burrata, a cream-filled fresh mozzarella.
Hobart slicers deliver high-quality cuts with ease and precision, and Globe’s slicers feature easy-to-read displays that relay a variety of crucial information to users.
In Supermarket Perimeter's July issue, we highlighted four innovative products that are new to the fresh perimeter. You can read this story and more in our digital issue.
Commissioned by Supermarket Perimeter, Cypress Research conducted a nationally representative consumer online survey to determine consumer trends in specialty cheese purchasing.
The Dairy Farmers of Wisconsin announced plans to bring the inaugural Art of Cheese festival to downtown Madison, Wis., and surrounding communities this fall.