Sluggish consumer demand ate into IFF volume numbers in the third quarter ended Nov. 30. Volume was challenged in two IFF segments, Nourish and Health & Biosciences, said Glenn Robert Richter, chief financial officer, in a Nov. 8 earnings call.
Despite halting production at its Wieze plant in Belgium after discovering salmonella in a production lot on June 27, Barry Callebaut AG achieved volume growth of 5.3% in the 2021-22 fiscal year.
Cryovac Brand recently shared its latest findings from the 2022 National Meat Case Study, which spans a broad range of features including sales, performance, packaging and packaging claims.
Arlington, Va.-based FMI – The Food Industry Association has extended its highly successful “Power of” series of studies to include plant-based. The following are ten things for retailers to keep in mind while planning their plant-based growth.
The US Department of Agriculture’s Foreign Agricultural Service (FAS) will temporarily pause publication of weekly export sales data, FAS Administrator Daniel Whitley announced on Aug. 31.
Putting its “deep expertise, unique position connecting the global supply chain, and extensive innovative partnerships to work” helped Cargill lift global revenues 23% in fiscal 2022 ended May 31 to $165 billion, said David MacLennan, chief executive officer, and Brian Sikes, chief operating officer.
Pilgrim’s Pride Corp., a subsidiary of JBS S.A., released its 2021 Sustainability Report that shows the company’s progress toward its 2030 goals announced last year.
Perdue Farms recently released its Fiscal Year 2022 Company Stewardship Report highlighting some areas of the company, including food, environment, people and partners.
