General Mills, Inc. is collaborating with Walmart Inc. and Sam’s Club to advance the adoption of regenerative agriculture on 600,000 acres in the United States by 2030.

To achieve its financial targets, General Mills will need to march forward on its key priorities, beginning with continuing to compete effectively.

General Mills Foodservice is putting the Chefs of the Mills to the test against back-of-house obstacles with the launch of its new “Chefs on the Line” video series this summer.

Pillsbury Thaw & Serve Brownie Sheets help foodservice operations meet growing consumer demand for indulgent desserts yet require minimal labor. 

General Mills already has met or exceeded its 2030 scope 1 and scope 2 science-based target goals.

Fortune has recognized General Mills, Inc. as one of its “America’s Most Innovative Companies.” 

General Mills Foodservice is stepping up its presence this year.

General Mills, Inc. has ceased supporting its Bold Cultr brand of animal-free dairy products.

While General Mills Inc. has seen some modest improvement to its operating environment in recent months, inflation and supply constraints continued to pressure the company’s margins.

General Mills Foodservice has introduced its first Pillsbury-branded, retail-ready bakery item: Pillsbury Cinnamon Rolls. The new rolls are pre-packaged with four, 3.5-oz, pre-frosted cinnamon rolls in a clamshell container.