John Unrein is the Editor of Bake Magazine. He has been at Sosland Publishing since 2001, covering the retail baking industry. Mr. Unrein is a 1984 graduate of the University of Kansas.
“It has never been more important to create a better experience in the marketplace,” said Andy Ford, chief transformation officer at Brado, speaking during a July 9 webinar, “Thinking This Through: A Design Thinker’s Take on the Future of Ag and Food.”
Brent Fenton is named president, replacing Mark Prendergast, who led the North American group for eight years and will be returning to his native Sydney, Australia, to take on a new position of global markets director with the organization.