In the latest Wixon Innovates, the innovation team addresses the consumer desire for new, yet familiar flavors in what they’re calling – Next Level Favorites.
Pete Thomson, senior director of sales and strategy for Sugar Bowl Bakery, America’s largest minority-owned bakery, shares a key strategy for success in today’s complex marketplace, commenting about the future of freshly baked cookies and other fresh bakery products.
Companion Baking’s new palletizing robot – affectionately called Bruce Banner (aka The Incredible Hulk) by the staff – enables this innovative St. Louis bakery the ability to achieve a higher level of production efficiency and equipment sophistication.
As the inventor of the first paper baking mold and a global leader in design, manufacture, and distribution of paper products for the baking and confectionery industries, Novacart offers innovative engineering and state-of-the-art proprietary technology that serve customers from small corner bakeries to large commercial production facilities.
For six consecutive years, Great Place to Work and Fortune magazine have ranked Wegmans Food Markets on the list of the 2021 Best Workplaces in Retail.