The company has outgrown its current 27,000-square-foot facility in Miamisburg, prompting the addition of a nearby 10,500-square-foot facility that will house office spaces and R&D.
WunderEggs, a plant-based hardboiled egg formulated from almonds, cashews, coconut milk, turmeric extract and black salt, bested 60 participants and won first place.
The concentrate helps manufacturers to increase the cheddar cheese flavor with low inclusion levels without needing to state “flavor” or “natural flavor” for a cleaner label, according to the company.
By acquiring Hearthside’s manufacturing assets, Custom Made Meals said it will grow its regional footprint and improve the efficiency of the distribution network.
The refrigerated prepared food company aims to improve capacity utilization, reduce fixed overhead costs, enhance margins and streamline its supply chain.
Companies selected to compete will pitch at the event, which provides startups with mentorship from Tyson Foods executives, potential pilot and testing programs, commercial partnerships and recognition through press and media.