On Dec. 5, the Organic Trade Association (OTA) announced that the US Department of Agriculture’s Market Access Program (MAP) granted the association a record level of funding.

San Francisco-based cultured meat producer, Orbillion Bio Inc., announced a new partnership with Solar Biotech on Dec. 7. 

Slater’s 50/50, a gourmet burger restaurant brand in Southern California, is launching a 50/50 product in the hot dog category. 

JBS USA announced an agreement to acquire certain assets from TriOak Foods, a Midwest-based pork producer and grain marketer.

Pilgrim’s UK, a business unit of Pilgrim’s Pride Corp., plans to produce over 4 million pork products in preparation for the surge of demand this holiday season.

Tyson Foods Inc. announced an investment of $18 million in the Mississippi economy through an expansion of the company’s hatchery in Walnut Grove, Miss.

US Senator Cory Booker (D-NJ) recently announced new legislation to hold corporations responsible for disaster mitigation and humane animal handling practices.

The latest reports of highly pathogenic avian influenza (HPAI) bring the current total number of affected birds in the United States well above the estimated record of 50 million birds from the wave in 2015.

The US Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced its intentions to change methods for testing domestic beef manufacturing trimmings and bench trim for Escherichia coli and Salmonella.

Cargill recently released its Environmental, Social and Governance (ESG) report, covering its ESG programs and activity in 2022.