Webinar set for new California food safety regs 08.07.2020 By Andy Nelson EAS Consulting Group will host a free webinar on California’s Proposition 65 and its implication for food safety and other aspects of food production.Read More
Snacking: Helping customers lose that ‘Quarantine 15’ 08.03.2020 By Emily Park In May more than half a million Facebook users were engaging with terms around quarantine weight gain and coining a new term: The Quarantine 15.Read More
Perimeter holds onto double digit lead over 2019 in second half of July 07.29.2020 By Emily Park Perimeter sales are holding strong in the second half of July with a 13% increase the week ending on July 19.Read More
Perimeter sales up 11.2% in last week of May 06.10.2020 By Andy Nelson SAN ANTONIO — Grocery perimeter sales rose 11.2% in the last week of May but still trailed total store sales growth.Read More
Organic food sales hit $50 billion 06.10.2020 By Keith Nunes The category now makes up 5.8% of total US food sales.Read More
FMI to present annual shopper trends report 06.09.2020 By Andy Nelson FMI — The Food Industry Association will release its annual U.S. Grocery Shopper Trends report via webinar June 10.Read More
Fresh perimeter sales continue strong 05.27.2020 By Emily Park Entering the second half of May, elevated grocery sales patterns continued in most of the fresh perimeter departments.Read More
FDA grants labeling flexibility 05.27.2020 By Sam Danley Guidance addresses supply chain disruptions.Read More
Above-average grocery sales continue, food prices rise 05.12.2020 By Emily Park Nielsen also released data for price changes among meat, dairy and alternative products, showing food prices for the week of May 2 above 2019 prices. Read More
Meat still fastest-growing instore category in early April 04.20.2020 By Emily Park Meat is still the top growing instore department followed by frozen and dairy. Read More