Commercial equipment specialist Vulcan’s newest product is a heavy-duty, multi-function cook station for small kitchens.
Vulcan’s Versatile Chef Station is a compact cooking station that helps chefs maximize every inch of space while streamlining their workflow.
“In every kitchen, regardless of size, space is always at a premium,” says Chris Stern, Vulcan business unit manager. “The VCS makes the whole kitchen more efficient by freeing up other cooking platforms, saving on costly hood space and reducing clean-up time.”
The Versatile Chef Station is a National Restaurant Association Kitchen Innovations 2019 award winner.