2020 was a record year for organic food sales 05.25.2021 By Monica Watrous Nearly 6% of the food sold in the United States last year was organic.Read More
Kroger awards 10 startups advancing upcycled food solutions 05.17.2021 By Monica Watrous Agua Bonita, Renewal Mill and Take Two among brands selected for the program.Read More
Vital Farms launches heat-and-eat breakfast bars 05.12.2021 By Monica Watrous Breakfast Bars feature ethically sourced eggs, meat, cheese and vegetables.Read More
Target expands Good & Gather with plant based items 05.11.2021 By Monica Watrous Retailer’s largest owned brand expands with meat and dairy alternatives.Read More
Restaurant chefs enter retail market 04.15.2021 By Monica Watrous Expansion into consumer products poses challenges for newcomers.Read More
TreeHouse Foods names board chair 03.22.2021 By Monica Watrous Ann Sardini will succeed Gary Smith, who has served as chairman since July 2018.Read More
What's next for plant-based 03.17.2021 By Monica Watrous Many ingredients and technologies are needed to deliver better nutrition, taste and functionality.Read More
Female entrepreneurs call out inequalities in the food industry 03.08.2021 By Monica Watrous Women-led consumer products brands unite to shed light on challenges.Read More
Natural, organic and functional food sales grew 13% in 2020 03.03.2021 By Monica Watrous Sales of natural, organic and functional food and beverage grew 13% to $186 billion in 2020.Read More
Expo West to host virtual event in May, look toward September for Expo East 02.17.2021 By Monica Watrous Organizers focus on expanding Expo East in September.Read More