KIELER, WIS. ─ Food safety and contract sanitation specialist PSSI has named a new vice president of food safety.

Scott King will lead the company’s corporate programs and regulatory affairs related to food safety, including the development, implementation, and maintenance of PSSI’s food safety company strategies, according to PSSI. In addition, King will drive the service standards of the technical support department and uphold the food safety standards for PSSI’s partners.  

“We are excited to welcome Scott to the PSSI team,” said Jake Watts, senior vice president of shared services. “His proven track record of solving food safety challenges and driving sustainable results will, undoubtedly, be a huge asset to PSSI as well as our customers’ food safety programs.” 

King has 21 years of quality, food and safety experience. In his most recent role at the Kellogg Company, he worked to establish a global sanitation strategy, developed programs and standards, and built the food safety capabilities of regional teams to ensure product safety and quality.