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Home » Authors » Emily Park

Articles by Emily Park

Plant-based cheese: category catches up

04.13.2021
By Emily Park

As more options become available, plant-based cheeses are exploding in the dairy and specialty cheese cases. 


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Growerstock rolls out cloud-based solution for produce suppliers and buyers

04.13.2021
By Emily Park

Growerstock’s eProcurement, ePrice sheet, marketplace, daily deals, and USDA insights and analytics features into a single online suite – accessible anytime, anywhere.  


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Blueberry groups appoint director of communications and industry relations

04.13.2021
By Emily Park

In this newly created role, Jill Scofield is responsible for planning, directing and overseeing USHBC and NABC industry communications programs involving growers, marketers, exporters, importers, distributors and other stakeholders.  


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New Zespri kiwi marketing campaign focuses on flavor

04.13.2021
By Emily Park

Consumers will be enticed to try Zespri SunGold Kiwifruit through various touchpoints during Zespri’s consumer sampling program across the United States. 


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Wild Planet Foods debuts tuna salad bowls

04.13.2021
By Emily Park

Wild Planet Foods has launched a new line of Ready-to-Eat Tuna Salad Bowls that contain a blend of wild skipjack tuna and organic, non-GMO vegetables, pasta and legumes.


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Meijer

Meijer highlights consumer attitude changes over last 12 months

04.12.2021
By Emily Park

After more than a year of the pandemic, Meijer decided to take a look at some of the changes in shopper habits over the last year. 


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Fresh Express unveils three new salads in Canada

04.12.2021
By Emily Park

Fresh Express is launching three new salad kit flavors in Canada: Twisted Caesar Classic Caesar, Twisted Caesar Asian Caesar Chopped and Italian Balsamic. 


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Texas and New Mexico supermarkets launch Bacon Fest

04.12.2021
By Emily Park

Some of the featured bacon items making an appearance during Bacon Fest will be bacon mac and cheese, BLT pizza, bacon cookies, chocolate-covered bacon, bacon cinnamon rolls and more. 


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Bell & Evans launches pre-seasoned ground chicken

04.09.2021
By Emily Park

Bell & Evans has launched two premium, pre-seasoned fresh ground chicken products: Tacos de México and Herbs D’Italia.


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Women’s Fresh Perspective Conference scholarship honors Frieda Caplan

04.09.2021
By Emily Park

Named after the late industry legend Frieda Rapoport Caplan — the mother of Karen Caplan and Jackie Caplan Wiggins — the scholarship will enable a woman in the industry to attend the event each year at no cost.


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