CLEVELAND – Cleveland Kitchen is making its fermented line of dressings and marinades available at over 9,000 stores across the United States including Target, Wegmans, Whole Foods, Sprouts, Kroger, Giant Eagle, Meijer, Albertsons, Publix and Heinen's. 

"This expanded distribution is an integral part of our brand's mission to integrate healthy and absolutely delicious fermented foods into the American diet by giving our consumers an easy entry point into fermented that they don't have to be intimidated by," said Drew Anderson , co-founder and chief executive officer of Cleveland Kitchen. "Our new retail partners see that there is a need in the refrigerated produce section for innovation and we are so excited to be a driver of growth in the category." 

The company was known as Cleveland Kraut until it expanded its product line to dressings and marinades and became known as Cleveland Kitchen. 

The supplier’s fermented dressings, marinades and sauerkrauts are available for an SRP of $5.99 and come in flavors such as Gnarly Miso Jalapeño, Roasted Garlic, Sweet Beet and Hail Caesar.