Dawn is the perfect partner for in-store bakeries. Achieve donut program perfection while saving on labor, using high quality ingredients and making consistently excellent donuts. Come learn more at IDDBA Booth 1785.
This breakthrough innovation allows in-store bakeries to make donuts go further with less. Dawn’s proprietary formulation prevents moisture migration from donut to glaze meaning fresher donuts for longer. Sell packaged glazed yeast-raised donuts without worrying about sticky residue up to 5 days.
More than 750 million cupcakes are consumed in the US each year.* And more and more people are looking for a treat just for themselves. In-store bakeries are the perfect place for gourmet cupcakes—they draw attention and invite impulse purchases.
*South Florida Reporter
Dawn’s Gourmet Cupcake program is an easy way to increase growth. These simple recipes can be made quickly thanks to dedicated recipe cards and demonstration videos.
Dawn has just what you need to make cupcakes gourmet — vibrant buttercreme icings, decadent fudge icings, flavorful fillings, and a wide variety of decorations and ingredients. These products can elevate any cupcake creation.
Seasonally relevant items keep customers coming back and entices them to try something new—usually as an impulse buy. Dawn offers an exciting year-round donut program with easy-to-make mixes, new recipe inspiration and technical support.
Dawn donuts are made from high quality ingredients, have superior taste and stand up to variable operating conditions. Which means you get a perfect donut, every time. With Dawn as your donut partner, your case will be full of high quality donuts that your customers are craving.
Add Dawn’s new Gingerbread Cake Donut Mix to your case. The warm spices like clove, cinnamon, nutmeg, and allspice are a holiday favorite. This just-add-water mix can be topped with your favorite Dawn icings or glaze, and festive sprinkles to drive sales during the holidays.