The hearty bread is crafted on a foundation of wheat and rye flours, which are known for their health benefits, making for a moist, slightly dense interior, with a crispy crust.

Many companies are responding specifically to the call for gluten-free options in the snack and bakery category, said Matt Goldstein, Ardent Mills.

The new flour blend combines wheat varieties grown using regenerative practices, thus helping farmers improve soil health and farm resilience.

Through the partnership, TVS now blends, fills and packs a large variety of baking mixes and flour blends for King Arthur.

RenewALL 100% Upcycled Blend may be a substitute for all of the all-purpose flour in a formulation or all of a conventional alternative gluten-free flour blend, the company said.

Capped by an extraordinary fourth quarter, Ardent Mills LLC generated record profits in fiscal 2023.

The line will be produced and packaged off-site at a dedicated gluten-free facility.

The company has been selected as a 2023 US Best Managed Company.

According to ADM, a network of farmers processes ingredients for HarvestEdge Oro flour as part of the company’s net-carbon-neutral milling operations.