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Home » Keywords » bakery

Items Tagged with 'bakery'

ARTICLES

Toufayan-keto-bread-displayed-with-cheese-and-vegetables

Toufayan's new product line embraces the keto trend

06.29.2022
By Brian Amick

Toufayan Bakeries introduced its first line of keto breads at the IDDBA show in Atlanta, Georgia earlier this month. 


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sliders-burgers-and-hotdogs-on-st-pierre-buns

St Pierre's positive growth leads to distribution increase

06.28.2022
By Brian Amick

St Pierre Bakery has announced increased distribution with UNFI warehouses in Pittsburgh and Allentown, Pennsylvania and Quincy, Florida.


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IBIE-logo

Registration for IBIE 2022 is high

06.27.2022
By Charlotte Atchley

Registration is tracking high for the International Baking Industry Expo (IBIE), happening September 17-21 in Las Vegas.


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bake-n-joy-logo-on-stone-wall

Bake’n Joy opens a new production facility

06.27.2022
By Brian Amick

Fully integrated design build firm Dacon recently completed the design and construction of a 47,000 square foot facility for Bake’n Joy Foods in North Andover, Massachusetts. 


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Companion-baking-green-production-robot

Companion Baking uses new robot technology to speed up production

06.23.2022
By John Unrein

Companion Baking’s new palletizing robot – affectionately called Bruce Banner (aka The Incredible Hulk) by the staff – enables this innovative St. Louis bakery the ability to achieve a higher level of production efficiency and equipment sophistication.


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Jenny-lee-swirl-bread

Jenny Lee Swirl Bread debuts bread pudding

06.16.2022
By Hayley Hyer

At the Specialty Food Association’s 2022 Summer Fancy Food Show on June 13, 5 Generation Bakers introduced a new Jenny Lee Swirl Bread product.


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stonefire-logo

Stonefire introduces Caramelized Onion Naan Rounds

06.15.2022
By Andy Nelson

New from Toronto-based FGF are Stonefire Caramelized Onion Naan Rounds, which “are every bit as delicious as our Original naan in a versatile, hand-held size,” according to the company.


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flatbread-pizza-with-toufayan-tandoori-naan-packaging-in-upper-left-corner

Toufayan Bakeries' flatbread sales continue strong

06.15.2022
By Andy Nelson

Like Kontos Foods, Toufayan Bakeries hasn’t sat back despite the market challenges related to the pandemic.


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two-hands-reaching-for-flatbread-pizza

Premium flatbreads are becoming a new staple in consumers' pantries

06.15.2022
By Andy Nelson

In the COVID era, stay-at-home chefs turned to new foods in attempts to shake up their breakfast, lunch and dinner routines. 


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paper-baking-molds-next-to-cake-on-display

Novacart brings new paper baking molds to instore bakeries

06.15.2022
By John Unrein

As the inventor of the first paper baking mold and a global leader in design, manufacture, and distribution of paper products for the baking and confectionery industries, Novacart offers innovative engineering and state-of-the-art proprietary technology that serve customers from small corner bakeries to large commercial production facilities.


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