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The North American Meat Institute (NAMI) board of directors elected its slate of officers for 2023, with Steve Van Lannen, president and chief operating officer of American Foods Group LLC, chosen to serve as the incoming chairman.
In celebration of its 20th anniversary, the Hass Avocado Board (HAB) recently held an award ceremony to recognize its numerous industry leaders across the globe with the theme “Making it Happen.”
In honor of Hispanic Heritage Month, Cargill’s Rumba Meats brand is donating $50,000 to the United States Hispanic Leadership Institute (USHLI) for a fourth year, bringing the total amount of support over time to more than $200,000.
In partnership with the American Meat Science Association (AMSA), Midan Marketing has created the Patrick Fleming Mentor Recognition Fund, a $25,000 scholarship for meat science graduate students going into the pork industry.
Debuting this winter, UP Vertical Farms™ is an indoor farming solution in Pitt Meadows, BC growing baby leafy greens. Learn more about how UP is upping the ante on vertical farming…