The International Fresh Produce Association has high hopes for the sophomore version of its Global Produce & Floral Show, set for Oct. 19-21 in Anaheim, Calif.
Four Wayne-Sanderson Farms employees received honors from the Young Leaders Under 30 Program at the International Production and Processing Expo Jan. 30-Feb. 1 in Atlanta.
The North American Meat Institute (NAMI) board of directors elected its slate of officers for 2023, with Steve Van Lannen, president and chief operating officer of American Foods Group LLC, chosen to serve as the incoming chairman.
In celebration of its 20th anniversary, the Hass Avocado Board (HAB) recently held an award ceremony to recognize its numerous industry leaders across the globe with the theme “Making it Happen.”
In honor of Hispanic Heritage Month, Cargill’s Rumba Meats brand is donating $50,000 to the United States Hispanic Leadership Institute (USHLI) for a fourth year, bringing the total amount of support over time to more than $200,000.