The company plans to deploy three EV trucks by the end of 2024, with the goal of achieving a 100% electric fleet by 2035.

The new TamperFlag rigid containers feature a tamper-evident “flag” that pops up and stays raised once opened to alert consumers that the container has been unsealed.

Designed for convenience stores, supermarkets and other foodservice operators, Power Prep bags and rolls join Power Prep wraps, introduced in 2023.

This October, Otis Spunkmeyer’s Sweet Discovery Double Chocolate Cookie with Pink Gems returns to menus and bakeries across North America for Breast Cancer Awareness Month.

The Legacy+ HL600 and HL662 60-quart maximum heavy-duty mixers now feature the Hobart-exclusive NoChipMax System.

October brings a wave of fall-inspired holidays and events, beyond just Halloween. There’s the beloved pumpkin spice season, football season and myriad other possibilities throughout the month.

Nearly 60% of operators say ready-to-serve is important when selecting sandwich ingredients, according to Datassential.

From Oct. 1-31, culinary enthusiasts can submit their recipes, featuring the apple as a star ingredient, on the Cosmic Crisp website.

The new strategy intends to bring traceability, data insights, risk mitigation, verification, and in-depth supplier engagement together to enable the right choices.

For the first time, registration for IBIE 2025 includes full access to IBIEducate, the expo’s most comprehensive education program.