Nico Roesler

WP Bakery Group introduces vacuum technology for bread, pastry baking

12.21.2020

By Nico Roesler

VACUSPEED from WP Bakery Group reduces temperatures within minutes.

Consumers have renewed interest in soft and hard pretzels

10.13.2020

By Nico Roesler

Snacks see a resurgence with the increase of at-home eating.

Consumers seeking more baked goods with CBD inclusions amid COVID-19

08.14.2020

By Nico Roesler

CBD consumers said they planned to purchase more CBD products to help them through the pandemic.

Paris leads the way with new baking techniques, products and ingredients

03.13.2020

By Nico Roesler

The eyes of the craft baking world are constantly on Paris, and that’s never more true than during Europain.

Increasing batter depositing accuracy

02.11.2020

By Nico Roesler

Products range in size from mini to traditional large cakes, and bakers need to ensure accuracy when depositing batter, no matter the size.

Koenig's technology center a 'baker's playground'

11.20.2019

By Nico Roesler

The 'baker’s playground' is equipped with the company’s equipment and offers access to master bakers.

Is sourdough experiencing a resurgence?

03.08.2019

By Nico Roesler

The time-tested bread gains favor in a market looking for healthier options.

IBIE selects official media provider

02.06.2019

By Nico Roesler

Sosland Publishing Company will provide support for the event’s publications.

Inside Middleby’s Bakery Innovation Center

12.19.2018

By Nico Roesler

The 30,000-square-foot facility houses a variety of equipment from Middleby Bakery Group companies.

Baking industry embraces "mindful" consumers

11.26.2018

By Nico Roesler

Baking and snack products positioned as healthy and responsibly made will gain momentum as 2018 ends and 2019 begins.

Nico Roesler

ARTICLES

WP Bakery Group introduces vacuum technology for bread, pastry baking

Consumers have renewed interest in soft and hard pretzels

Consumers seeking more baked goods with CBD inclusions amid COVID-19

Paris leads the way with new baking techniques, products and ingredients

Increasing batter depositing accuracy

Koenig's technology center a 'baker's playground'

Is sourdough experiencing a resurgence?

IBIE selects official media provider

Inside Middleby’s Bakery Innovation Center

Baking industry embraces "mindful" consumers

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