Bimbo Bakeries USA has introduced Hot Cocoa with Marshmallow Muffins, a holiday offering from the Entenmann’s brand Little Bites Snacks.

The company said it aims to enroll 1 million acres by the end of 2025 and 2.5 million acres by the end of 2050, with the latter representing close to 50% of its wheat usage.

La Monarca Bakery, a Mexican food manufacturer specializing in pan dulce, cookies and coffees, will launch a new array of assorted Mexican cookies.

Dr. Schär said that two of its bread products (Artisan Baker White Bread and Deli Style bread) are now available at Publix stores throughout the United States.

Taking more than eight hours to produce, these authentic, Bavarian style, sourdough soft pretzels are hand crafted without artificial colors or flavors, according to the company.

Raymundo’s was founded in 1997 as a Hispanic-inspired snack brand in the United States, featuring a wide array of refrigerated foods such as flan, gelatin and pudding.

McKee said the launch is a tribute to its 25-year-old Cosmic Brownies.

Melissa Hockstad will join the CBA from the American Cleaning Institute (ACL), where she was the president and CEO.

The list was compiled by the global edition of Forbes magazine and the research company Statista.

The company’s products are available in traditional retail channels, complementing the existing portfolio of Emmi, especially in the in-store bakery sector, as well as in foodservice.