Pilgrim’s Pride Corp., a subsidiary of JBS S.A., released its 2021 Sustainability Report that shows the company’s progress toward its 2030 goals announced last year.

After the US Department of Agriculture’s Food Safety Inspection and Service (FSIS) announced plans to declare Salmonella as an adulterant in breaded and stuffed raw chicken products, meat and poultry trade associations delivered their response.

The Minnesota Farmers Union (MFU) announced the findings of a recent report on the state of Minnesota’s small meat processors.

A cooperative agreement signed by the US Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) and the state of Oregon will permit state inspection of meat products produced for shipment in Oregon.

After the capital arm of Tyson Foods Inc., Tyson Ventures, held its first Demo Day event, where entrepreneurs and startups pitched solutions for ecofriendly practices for the food industry, the company selected six of the 20 participants to be its partners as part of its future sustainability programs.

The Utah Department of Agriculture and Food (UDAF) reported a confirmed case of highly pathogenic avian influenza (HPAI) on a turkey farm in Sanpete County.

Tyson Foods Inc. announced the completion of a $90 million expansion to its Forest processing plant.

The Middleby Corp. recently acquired high-speed vacuum packaging equipment manufacturer CP Packaging, which is based in Appleton, Wis.

On July 14, Foster Farms, a subsidiary of Atlas Holdings, announced an increase of entry level wages to $20 per hour for its workers in the Livingston, Calif., area.

As part of the American Rescue Plan, the US Department of Agriculture (USDA) is investing an additional $14 million to help strengthen the US supply chain.