Tanmiah Food Co. and Tyson Foods Inc., Springdale, Ark., have partnered to invest in expanding the poultry capacity of Supreme Foods Processing Co. (SFPC), a subsidiary of Tanmiah, to facilitate the company to increase its capacity of chicken production by 100,000 tonnes per year and its daily processing capacity to over 1 million birds as part of a deal that was signed in July 2022.

Harbor Foodservice, family-owned distributor in the Pacific Northwest, announced the acquisition of NW Foodservice Distribution Inc. as part of its strategy to expand its presence in that region.

Novacart USA, which manufactures innovative bakeable paper packaging for the bakery, grocery and foodservice industries, has expanded its operations with the addition of a 72,000 square foot distribution center.

US Foods Holding Corp. announced on Sept. 12 that it completed an expansion of its distribution center in Marrero, La. 

Conagra Brands, Inc. plans to deliver $1 billion in cost savings over the next three years as it renovates and updates its supply chain.

Pure Flavor has seen a significant increase in growth over the last few years, especially since the introduction of Organic Roma Tomatoes and Organic Cocktail Tomatoes in 2021. 

Foodservice distributor US Foods Inc., a subsidiary of US Foods Holding Corp., submitted two formal greenhouse gas (GHG) emission reduction goals to the Science Based Targets initiative (SBTi).

Greater Omaha Express LLC, a subsidiary of Greater Omaha Packing Co., announced that the acquisition of Omaha, Neb.-based meat distributor Universe Trucking Co. is set to be finalized July 15.

St Pierre Bakery has announced increased distribution with UNFI warehouses in Pittsburgh and Allentown, Pennsylvania and Quincy, Florida.

Eel River Organic Beef products are now available in Whole Foods Markets in Northern California, Oregon and Washington.