Several grocery industry companies received recognition at the World 50 Group’s second annual Inclusion & Diversity Impact Awards.

ADUSA is part of the Shrimp Decarbonization Initiative, a program initiated by major seafood supplier Thai Union Group to significantly reduce greenhouse gas emissions.

Autec, the top commercial sushi robot maker in the US, has added a new maki maker that imitates the quality of a rice sheet handcrafted by a sushi expert craftsman.

Retailer Giant Eagle’s self-built retail media network, Leap Media Group, has joined the retail audio advertising network of Stingray Advertising.

Implementing seafood traceability techniques is becoming even more paramount, as the industry readies to comply with FSMA 204.

More grocers and suppliers are tapping into the potential of RNMs, digital advertising platforms that are created for retailers to sell their first-party shopper data and/or the ad space on their website or mobile applications.

Walmart customers who purchased certain sold-by-weight meat, poultry, pork and seafood products as well as certain organic oranges, grapefruit, tangerines and navel oranges allegedly paid more than the lowest in-store advertised price for those products.

Auburn University said that one of its associate research professors was awarded two patents for innovations designed to reduce waste.

According to Mintel, 51% of consumers say easy to prepare is a crucial factor in product choice.

The Kodiak Max Print Systems all come with LabelForge PRO design software pre-installed.