Consumer demand and ease of eating keep suppliers innovating wing processing equipment.

More than ever before, shoppers are embracing case-ready meats as the norm for making meat purchases, and their trust and acceptance of the quality of case-ready offerings has dramatically risen.

The Bureau of Labor Statistics said at-home food prices also increased.

Plant protein fares much better.
 

The US Department of Agriculture’s Food Safety and Inspection Service (FSIS) is significantly ramping up its efforts to reduce Salmonella illnesses associated with poultry products.

The North American Meat Institute (NAMI) and FMI - The Food Industry Association (FMI) have cancelled the 2022 Annual Meat Conference (AMC).

Study shows processors warily moving forward in the new year.

In 2021, beef processors thrived while demand for animal protein continued growing.

The latest innovation from Waddington Europe, a division of Novolex, is a  recyclable tray for meat, fish and poultry.