An Albers, Ill., establishment, Behrmann Meat and Processing, recalled approximately 87,382 lbs of various ready-to-eat (RTE) meat products that could be adulterated with Listeria monocytogenes, according to the US Department of Agriculture’s Food Safety and Inspection Service (FSIS).
The Food Safety and Inspection Service (FSIS) of the US Department of Agriculture (USDA) issued a public health alert for raw, ready-to-cook chicken entrée products that may contain egg, a known allergen, which is not declared on the finished product label.
The US Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) issued a public health alert due to concerns regarding ground beef products in HelloFresh meal kits possibly associated with Escherichia coli (E. coli) O157:H7 illness.
A Valdosta, Ga., establishment, Sunset Farm Foods Inc., is recalling approximately 4,480 lbs of chicken and pork smoked sausage products that might be contaminated with extraneous materials, specifically blue plastic, according to the US Department of Agriculture’s Food Safety and Inspection Service (FSIS).
The 2022 Center for Produce Safety Symposium, held June 21-22 in San Diego, featured produce safety research presentations and industry discussions on a wide range of critically important produce safety challenges.
Maple Leaf Foods’ seven-year-old plant in Hamilton, Ontario, was named Site of the Year for the Americas by Brand Reputation Compliance Global Standards (BRCGS), thanks to the operation’s commitment to food safety practices.
Make days with limited staff easier than ever with easy-to-prepare chicken favorites. These products – backed by a team of chicken experts – help you offer craveable flavor across the deli, from inside the case to hot bars and everywhere in between.