Target Corp. is taking prepared foods and convenience to a new level with its latest innovation.

Coral Gables, Florida-based Del Monte Fresh Produce offers a virtually countless number of fresh-cut fruit products, says Dennis Christou, the company’s vice president of marketing.

With the tight labor market, having well-trained employees  — like those capable of manning a grocery perimeter service case  — is a more difficult proposition for retailers than ever.

Retailer rolls out program in Chicagoland area.

There are many ways in which retailers and their supplier partners can lure consumers by adding value to their meat offerings.

Chicken giant Tyson Foods is banking on prepared foods for future growth.

The Kroger Co. and Home Chef are expanding meal-kit service to additional cities, bringing the weekly rotating meal solution to 500 additional Kroger Family of Stores across the country.

Retailers looking to spice up sales in their perimeter meat and poultry and seafood departments would do well to consider more cross-merchandising opportunities with seasonings, rubs and breadings.

Experiences will play a big role in determining which brick-and-mortar retailers are successful at getting millennials and Gen Zers to shop their perimeters says Neil Stern, a consultant with Chicago-based McMillan Doolittle.

‘Dietz Nuts’ hit the snack scene in time for Super Bowl.