MGPI sales boosted by plant-based foods demand 05.08.2023 By Eric Schroeder Gross profit in the Ingredient Solutions segment increased to $12.2 million in the first quarter of fiscal 2023 from $8.1 million a year ago, while sales increased 10% to $30.9 million.Read More
BDT Capital Partners invests in processing, packaging company 05.08.2023 By Rachael Oatman ProMach expects the transaction to close in the second half of 2023.Read More
Commissary insider: Hobart meat grinders 05.08.2023 By Andy Nelson Hobart has a wide array of meat room equipment that’s suitable for commissary kitchens, including meat saws, meat grinders and mixer-grinders.Read More
Flavored cheeses: trending products from Saputo, Emmi Roth, BelGioioso 05.08.2023 By Andy Nelson Flavored cheeses continue to gain momentum in grocery specialty cheese cases, as consumers demand more variety and innovation.Read More
Cravings for comfort continue to drive strong cookie sales 05.08.2023 By Jennifer Barnett Fox Chocolate chip cookies had over 28.9% dollar share of the cookie category and $7.9 million in dollars gained over the last 13 weeks. Read More
Land O'Frost promotes Dindy Williams to Searcy plant manager 05.05.2023 By Ryan McCarthy Williams is the first woman to hold this position at Land O’Frost.Read More
Ingredion expands Ritchie's role to lead North and South America business 05.05.2023 By Brooke Just Previously, Mr. Ritchie was named president and general director of Mexico.Read More
ADM launches line of sustainable pizza flours 05.05.2023 By Zachary Sosland According to ADM, a network of farmers processes ingredients for HarvestEdge Oro flour as part of the company’s net-carbon-neutral milling operations. Read More
Health-conscious cookies grow in popularity with consumers 05.05.2023 By Jennifer Barnett Fox Nut inclusions are an increasingly popular way to add nutrition, texture and flavor to cookies.Read More
Fresh Express launches four new salad products 05.04.2023 By Andy Nelson Fresh Express’s new salad kits tap into surging consumer demand for new ethnic and other flavors. Read More