Smithfield invests $45 million in new wastewater system 07.27.2023 By Rachael Oatman The new system will replace the majority of the existing system, adding treatment processes and enhanced capabilities.Read More
H-E-B pulled pork recalled for undeclared allergen, misbranding 07.24.2023 By Ryan McCarthy The product may contain soy lecithin, a known allergen not declared on the product label.Read More
OECD, FAO predict meat consumption trends for 2023-2032 07.12.2023 By Rachael Oatman By 2032, consumption is projected to grow by 15% for poultry, 11% for pork, 10% for beef and 15% for lamb around the world. Read More
Bacon processors seek solutions for labor, throughput, sustainability 07.11.2023 By Bob Sims The nature of bacon presents certain challenges to processors.Read More
USDA shares pork, cattle data reports 07.10.2023 By Ron Sterk Total red meat and pork production were record high in May, the USDA said in its Livestock Slaughter report. Read More
Seaboard reaches settlement to resolve price-fixing allegations 06.28.2023 By Rachael Oatman The company agreed to pay $9.75 million to resolve allegations of a pork price-fixing conspiracy. Read More
Retail demand for pork remains strong, supply chain faces challenges 06.23.2023 By Andy Nelson According to recent consumer research, two-thirds of shoppers believe that pork is a good value compared to other meat proteins — and price is still the number one indicator of purchasing intent.Read More
Niman Ranch introduces Iberian Duroc pork 06.22.2023 By Andy Nelson Niman Ranch is currently debuting its Iberian Duroc pork program at both retail and foodservice.Read More
Olymel resumes bacon operations following worker strike 06.21.2023 By Ryan McCarthy The company said the Drummondville facility resumed operations the week of June 19.Read More
Pork Board names senior VP 06.12.2023 By Ryan McCarthy The NPB announced David Newman, PhD, would assume the position of senior vice president for market growth effective June 19. Read More