WILLMAR, MINN. — Jennie-O Turkey Store is adding to its foodservice offerings with fully-cooked turkey barbacoa seasoned and marinated with paprika, garlic and guajillo chili pepper spices. The lean turkey protein aims to be on-trend with consumers who are seeking more flavorful, nutritious menu options.
From tacos, bowls and burritos to salads and sandwiches, the new JENNIE-O turkey barbacoa product offers foodservice operators a nutritious protein option that makes prep convenient, quick and easy and offers consumers an on-trend protein for Mexican dishes.
"Our new turkey barbacoa is an exciting product that foodservice operators can just heat and shred," said Katie Lynch, associate brand manager for Jennie-O Foodservice. "We were intentional about the use of guajillo chili pepper for seasoning because it's one of today's hottest flavor trends, and we're proud to offer a lean protein option with great flavor."